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Types of Dates in Pakistan

Types of Dates in Pakistan

Pakistan is one of the world’s largest producers of dates, with over 250 varieties or types of dates grown in the country. The country’s favorable climate, fertile soil, and suitable growing conditions make it an ideal place for date cultivation. Dates palms are grown in all four provinces of Pakistan, with Sindh and Baluchistan being the leading producers of multiple varieties of dates.

Dates Growing Areas of Pakistan

The Dates are grown in the following areas of Pakistan:

  • • Baluchistan: Turbat & Panjgoor
  • • Sindh: Khairpur & Sukkur
  • • Punjab: Muzaffargarh, D.G Khan & Jhang
  • • KPK: D.I. Khan

Dates in Pakistan

Let’s take a closer look at the various types of dates grown in Pakistan. The main types of dates grown in different regions of Pakistan are as follows:

  • Aseel dates
  • Fasli dates
  • Bj dates
  • Khahraba (Carba) dates
  • Rabbi dates
  • Halawi dates
  • Zahidi dates
  • Dhakki dates

Aseel Dates

Aseel Dates: Aseel dates are superior quality dates produced mainly in Khairpur and Sukkur, Sindh. It is important to note that they are radish and dark brown in color, have more flesh, and a longer shelf life. Furthermore, these dates are known for their sweet taste and are enriched with energy value. Aseel has always been awarded as an excellent variety among all the Pakistani Dates in the international dates market.

Fasli Dates

Fasli Dates: Fasli dates come from Sukkur and Khairpur, Sindh. In fact, these dates are mainly categorized as industrial-grade dates due to their size, shape, and other characteristics. They have a shorter shelf life than other varieties and are used primarily in industrial processes.

Begum Jangi (BJ) Dates

Begum Jangi (BJ) Dates: Begum Jangi dates are the premier quality dates variety of Baluchistan province. However, these dates are identical in look and shape to Aseel but are smaller in size with a low level of moisture content. They are produced mainly in the Panjgoor and Turbat districts of Baluchistan.

Khahraba (Carba) Dates

Khahraba (Carba) Dates: Khahraba dates are smaller in size but sweeter and have a lower moisture level. In fact, these dates come from the Panjgoor and Mushkay areas of Baluchistan province from September 22 to October 31.

Rabbi or Baluchistan Rabbi (BR) Dates

Rabbi or Baluchistan Rabbi (BR) Dates: Rabbi or Baluchistan Rabbi (BR) dates are also grown in the Mashkail area of Baluchistan province.

Halawi Dates

Halawi Dates: Halawi dates are produced in Muzaffargarh, D.G Khan & Jhang, the districts of Punjab province. Furthermore, this type of date is sweet, sticky, semi-soft, and moist. Indeed, it is higher on the sweetness scale than many other dates, with a caramel color and undertone.

Zahidi Dates

Zahidi Dates: Zahidi dates are also from the date-growing areas of Baluchistan and Punjab, being semi-dry and less intense than some varieties, but still on the sweet side.

Dhakki Dates

Dhakki Dates: Dhakki dates of Dera Ismail Khan, KPK province, have a specific market due to their unique taste and size.

Dates Processing Industry in Pakistan

Pakistan’s date industry produces a wide range of date products, including pitted dates, diced/chopped dates, decapped dates, date paste, macerated dates, block-pressed dates, dates energy bars, and stuffed dates with dried fruit and nuts like almond, pistachio, walnuts, and peanuts. Moreover, these products are produced at processing plants throughout Pakistan and are exported to various countries worldwide.

Pakistan’s date industry is a significant contributor to the country’s economy. As a matter of fact, the country’s favorable climate and growing conditions make it an ideal place for date cultivation. In fact, over 250 varieties of dates are grown in the country. From Aseel dates to Dhakki dates, Pakistan’s diverse range of dates offers a variety of flavors and textures for people to enjoy. Additionally, the country’s date industry produces a wide range of date products for export, making it a major player in the global dates market.

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Dates Fruit Market in Pakistan During Ramadan

Aseel Dates Khajoor
Aseel Dates for Ramadan Kareem
Aseel Dates Pakistan

The holy month of Ramadan in Pakistan is a period of heightened demand for fruits and vegetables. As per a domestic Fruits and Vegetables Market trader, Ramadan typically results in a surge in demand for these products, and this year is no exception. Potatoes are in high demand as they are an essential ingredient in traditional dishes like curry, pakora, and samosas. Similarly, onions are highly sought after, but the supply has not been good this season. While garlic consumption also increases during Ramadan, it is not as much as onions and potatoes.

The tradition of breaking the fast with dates (khajoor) is integral to religious practices in Ramadan, and Muslims worldwide prefer to eat dates in iftari before anything else. Besides their religious significance, dates are among the most popular fruits, packed with essential nutrients, vitamins, and minerals required for normal growth, development, and overall well-being.

As demand for various types of dates increases during Ramadan, their prices also escalate based on quality and supply. In the twin cities of Rawalpindi and Islamabad, the types of dates mostly sold include Irani dry dates, Arabian dates, Pakistani Aseel Dates, Karblain, Irani Rabai, Mazafati, Shareefa, and others. People usually purchase Iraqi Basra and Pakistani Aseel due to their taste and affordable price.

Out of these varieties, Begum Jangi of Balochistan, Aseel of Sindh, and Dhakki of Dera Ismail Khan are highly popular due to their exotic taste. According to health experts, dates are rich in natural fibers, several vitamins, minerals, natural products containing oil, calcium, sulfur, iron, potassium, phosphorous, manganese, copper, and magnesium, which are beneficial to health.

Highly nutritious and filling, dates are a staple on every table during Ramadan. They are versatile and can be used to make a variety of scrumptious desserts, appetizers, and sauces. During Ramadan, when fasting lasts from sunrise to sunset, the body can develop mild health problems such as headaches, low blood sugar, and lethargy. Dieticians recommend carefully monitoring eating habits once fasting for the day has ended to avoid such issues. Dates are an excellent source of fiber, sugar, magnesium, potassium, and carbohydrates, which will aid the body in maintaining health. The carbohydrates found in dates also make them a slower-digesting food, much better than fried or fatty foods that digest quickly and leave one feeling hungry.

According to a date-seller in Islamabad, dates are the most sought-after item during Ramadan, more than any other fruit, and fruit-sellers usually offer dates exclusively on their stalls and carts. People use dates in numerous dishes and during Ramadan feasts. Breaking the fast with dates helps to avoid overeating, and when the body absorbs their nutrition, the feeling of hunger subsides.

Thus, the demand for dates in the Pakistani market surges during Ramadan due to their religious significance and high nutritional value. People prefer to break their fasts with dates as they help avoid overeating and are versatile enough to be used in various recipes during the month. The prices of dates also increase during Ramadan due to high demand, and the most popular varieties in Pakistan include Begum Jangi of Balochistan, Aseel of Khairpur Sindh, and Dhakki of Dera Ismail Khan.

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Khajoor Dates for Iftartime

Aseel Dates Khajoor

Ramadan Karim is the holy month of the Muslim world, during which fasting is observed. Dates (Khajoor) are primarily consumed at the time of Iftar (the breaking of the fast) every day. Our Aseel Dates are rich in multiple natural vitamins, which enable the human body to regain energy instantly after a whole day of fasting. Premium quality Aseel Dates are packed hygienically in fancy boxes of different sizes (ranging from 500 grams to 1kg), according to the specifications provided by corporate buyers.

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Aseel Dates for Ramadan Kareem

Although the shortage of Aseel Dates in Pakistan is being keenly felt prior to the arrival of Ramadan Kareem, we have managed to ensure the availability of some high-quality stock for our esteemed customers.

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Aseel Dates for Ramadan Kareem

Dates for Ramadan Karim: Ramadan Karim is the holy month of Muslim World, wherein fasting is performed. The dates (Khajoor) are mainly consumed at the Iftar time (ending of fasting) everyday. Our Aseel Dates are rich with multiple natural vitamins which enable the human body to regain energy instantly after a whole day fasting duration. Aseel Dates of premium quality are packed hygienically in fancy boxes of different sizes (500 grams to 1kg) according to the specifications given by corporate buyers.

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Dates Suppliers from Pakistan

Aseel Dates Khajoor
Aseel Dates Bulk Wholesale
Aseel Dates Pakistani Khajoor

Dates Suppliers from Pakistan: Aseel Dates Pakistan is associated with GNS Pakistan, which is BRC Food Certified supplier specialized in dry dates, pitted dates, diced dates, date paste and date powder. GNS Pakistan is also a certified supplier of Organic Dates mainly aseel dates from Pakistan. The leading companies of USA, Canada, UK, Australia and European Union countries are buyers of pitted dates, diced dates, date paste and other date related products from GNS Pakistan.

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Health Benefits of Dates

Delicious Dates

Health Benefits of Dates

The benefits of dates include relief from constipation, intestinal disorders, heart problems, anemia, sexual dysfunction, diarrhea, abdominal cancer, and many other conditions. Dates are good for gaining weight also. Dates are rich in several vitamins, minerals and fiber too. These delicious fruits contain oil, calcium, sulfur, iron, potassium, phosphorous, manganese, copper and magnesium which are all beneficial for health. Some health specialists have said that eating one day per day is necessary for a balanced and healthy diet.

The massive health benefits of dates have made them one of the best ingredients for muscle development. People consume dates in several ways, such as mixing the paste of the dates with milk, yogurt or with bread or butter to make them even more delicious. The paste is beneficial for both adults and children, especially during a time of recovery from injury or illness.

According to a modern medical survey, it is now accepted that dates are useful in preventing abdominal cancer. Many Muslims break their fast by eating dates and water according to their cultural traditions. Breaking fast by eating dates helps avoid overeating of food after the fast is finished. When the body begins to absorb the high nutritional value of the dates, feelings of hunger are pacified. Also, the nervous system can get a lot of help from consuming dates, since they have such significant amounts of potassium.

Dates are one of the very best sweet and versatile foods that can regulate the digestive process. It can significantly boost energy levels in people within half an hour of consuming it. The American Cancer Society recommends an intake of 20-35 grams of dietary fiber per day, which can be supplied through dates. It is also said that taking one date per a day will help you to maintain your eye health all your life. They are commonly known to be quite effective in guarding against the problem of night blindness.

Nutritional Value of Dates

Dates are a good source of various vitamins and minerals. Its a good source of energy, sugar and fiber. Essential minerals such as calcium, iron, phosphorus, sodium, potassium, magnesium and zinc are found in dates. It also contains vitamins such as thiamin, riboflavin, niacin, folate, vitamin A and vitamin K.

Health Benefits of Dates

Constipation: Dates are often categorized as a laxative food. This is why dates are so frequently eaten by people suffering from constipation. In order to achieve the desired laxative effect of dates, you should soak them in water over night. Then, eat the soaked dates in the morning like syrup to get the most optimal results. Dates have high levels of soluble fiber, which is essential in promoting healthy bowel movements and the comfortable passage of food through the intestinal tract, which can relieve symptoms of constipation.

Bone Health and Strength: The significant amounts of minerals found in dates make it a super food for strengthening bones and fighting off painful and debilitating diseases like osteoporosis. Dates contain selenium, manganese, copper, and magnesium, all of which are integral to healthy bone development and strength, particularly as people begin to age and their bones gradually weaken. So, eat your dates and give a boost to your bones!

Intestinal Disorders: The nicotine content in dates is thought to be beneficial for curing many kinds of intestinal disorders. Continuous intake of dates helps to inhibit growth of the pathological organisms and thus, they help stimulate the growth of friendly bacteria in the intestines. In terms of digestive issues, dates contain those insoluble and soluble fibers, as well as many beneficial amino acids which can stimulate the digestion of food and make it more efficient, meaning that more nutrients will be absorbed by the digestive tract and enter your body for proper usage.

Anemia: Dates have a high mineral content, which is beneficial for many different health conditions, but their impressive levels of iron make them a perfect dietary supplement for people suffering from anemia. The high level of iron balances out the inherent lack of iron in anemic patients, increasing energy and strength, while decreasing feelings of fatigue and sluggishness.

Allergies: One of the most interesting facets of dates is the presence of organic sulfur in them. This is not a very common element to find in foods, but it does have a worthwhile amount of health benefits, including the reduction of allergic reactions and seasonal allergies. According to a study done in 2002, organic sulfur compounds can have a positive impact on the amount of suffering people experience from SAR (Seasonal Allergic Rhinitis), which affects approximately 23 million people in the United States alone. Dates are a great way to somewhat stem the effects of those seasonal allergies through its contributions of sulfur to the diet.

Weight Gain: Dates should be included as a part of a healthy diet. They consist of sugar, proteins and many essential vitamins. If dates are consumed with cucumber paste, you can also keep your weight at a normal, balanced level, rather than over-slimming. One kilogram of dates contains almost 3,000 calories, and the calories in dates are sufficient to meet the daily requirements for a human body. Of course, you should not eat just dates throughout the day. If you are thin and slim and want to increase your weight, or if you are trying to build your muscles to impress some girl, or you have become weak due to a serious medical problem – you need to eat dates!

Energy Booster: Dates are high in natural sugars like glucose, fructose, and sucrose. Therefore, they are the perfect snack for an immediate burst of energy. Many people around the world use dates for a quick afternoon snack when they are feeling lethargic or sluggish.

Nervous System Health: The vitamins present in dates make it an ideal boost to nervous system health and functionality. Potassium is one of the prime ingredients in promoting a healthy and responsive nervous system, and it also improves the speed and alertness of brain activity. Therefore, dates are a wonderful food source for people as they begin to age and their nervous system becomes sluggish or unsupported, as well as for people who want to keep their mind sharp.

Healthy Heart: Dates are quite helpful in keeping your heart healthy. When they are soaked for the night, crushed in the morning and then consumed, they have been shown to have a positive effect on weak hearts. Dates are also a rich source of potassium, which studies have shown to reduce the risk of stroke and other heart related diseases. Furthermore, they are suggested as a healthy and delicious way to reduce the levels of LDL cholesterol in the body, which is a major contributing factor heart attacks, heart disease, and stroke. Therefore, when taken twice a week, dates can seriously improve the overall health of the heart.

Night Blindness: The benefits of dates are extensive, and are commonly employed to fight off various conditions affecting the ear, nose, and throat. When the leaves of the date palm are ground into a paste and rubbed on and around the eyes, or when dates are ingested orally, it has been shown to reduce the frequency of night blindness, and this solution is commonly used in rural areas where dates grow as an alternative medicine.

Intoxication: Dates are commonly used as a remedy for alcoholic intoxication. Dates provide quick relief and have a sobering effect in case you feel as though have consumed an uncomfortable amount of alcohol. They can also be used the following morning to prevent severe hangovers. Again, they should be rubbed and soaked overnight for the best results.

Diarrhea: Ripe dates contain potassium, which is known as an effective way of controlling diarrhea. They are also easy to digest, which further helps alleviate the unpredictable nature of chronic diarrhea. The soluble fiber in dates can also help relieve diarrhea, by providing bulk to the bowel movements and promoting normal, healthy functioning of the excretory system.

Abdominal Cancer: Research has pointed towards dates being a legitimate way to reduce the risk and impact of abdominal cancer. They work as a useful tonic for all age groups, and in some cases, they work better than traditional medicines, and are natural, so they don’t have any negative side effects on the human body. They can be quickly and easily digested for a quick boost of energy.

Although dates carry tremendous nutritional values, great care should be taken in their selection because their surface is very sticky, which often attracts various impurities. Therefore, you should only consume dates that are processed and packaged properly. Also, make sure to wash them thoroughly before you eat them, as this will help remove the impurities present on the surface.

Courtesy: Organic Facts | References: American Cancer Society